mains - The King William IV
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Mains

Crispy Pork Belly
scallops, cocotte potatoes, cider jelly and beetroot reduction
£15 (gf)

Pan Fried Stone Bass
anna potatoes, braised fennel, apple mousse and mussel liquor
£18.50 (gf)

Oxtail & Horseradish Ragu
pappardelle pasta, crème fraiche and thyme
£13.50

Butcher’s Gluten Free Apple & Leek Sausages
shallot mashed potato, quince chutney and red wine jus
£14

Slow Poached Ballantine of Lamb Rump
fondant potato, aubergine caviar and sun blushed tomato mousseline
£17.50 (gf)

Breast of Guinea Fowl
boulengere potato, vanilla clams, poached prunes, maple syrup and beetroot jus
£17 (gf)

Fricassee
butternut squash, Jerusalem artichoke & puy lentil fricassee,
wilted spinach, garlic emulsion £15 (v, ve, gf)

From the Grill

All served with triple cooked chips, portabello mushrooms, roasted cherry tomatoes and shallot crisp.

8oz Fillet Steak
£26 (gf)

10oz Sirloin Steak
£21 (gf)

Pub Classics

Nicoise Salad
fine beans, new potatoes, boiled hens egg, sun blushed tomatoes,
green peppers, red onion and anchovies
£12.50 (v, gf, veo)
with seared tuna £17 | with grilled breast of chicken £14 |
with grilled halloumi £14

Aspall Cider Battered Cod Fillet
triple cooked chips, minted mushy peas, tartar sauce
£14

Steak Burger
caramelised onion and bacon jam, barbers cheddar,
tomato, brioche bun, fries
£12.50 (gfo)

Pie of the Day
chef’s shortcrust pie of the day
mashed potato, seasonal greens, savoy cabbage, red wine jus
£14

Chef Phil’s Chicken in a Basket
garlic, thyme and truffle roasted half corned chicken,
triple cooked chips, house slaw, chimichurri sauce
£14 (gf)

Selection of Sandwiches

All served with French fries and house salad.

Club
£8

Croque monsieur
£7

Caprese
£7.50

Steak
with caramelised red onion, dijon mustard
£10.50

Side Dishes

All dishes £3.50 each

Triple cooked chips
French fries
Mashed potato
Seasonal greens
Bread basket
Cauliflower cheese
House salad

reserve

a table

Please call us on 01763 838773 to book a table to dine with us, or email your enquiry using the link below.

Book now

opening times

PUB

MON – THURS

12:00 – 15:00 & 17:00 – 23:00


FRIDAY

12:00 – 23:00


SATURDAY

12:00 – 23:00


SUNDAY

12:00 – 18:00

Food

MON – THURS

12:00 – 14:00 & 18:00 – 20:00


FRIDAY

12:00 – 14:00 & 18:00 – 20.30


SATURDAY

12:00 – 20:00


SUNDAY

12:00 – 18:00